Heavenly Halibut

1/2 cup grated Parmesan cheese
 2 Tablespoons olive oil
 3 tablespoons mayonnaise
 2 tablespoons lemon juice
 3 tablespoons chopped green onions or Salsa
 1/4 teaspoon salt
 1 dash hot pepper sauce
 2 pounds skinless halibut fillets

Directions
Preheat the oven to 375º. Grease a baking dish.
In a bowl, mix the Parmesan cheese, butter, mayonnaise, lemon juice, green onions (or salsa), salt, and hot pepper sauce.
Arrange the halibut fillets in the prepared baking dish and pour sauce over the top.
Bake halibut fillets 10 minutes, covered, in the prepared oven, then uncover and bake 10 minutes more or until easily flaked with a fork.